Serving every day from 3pm – 10pm.
Our menus change often. Below are sample menus.

SNACKS

LOCAL OYSTERS*  / gf+ / 3 per /
house hot sauce, seasonal mignonette, fried saltines

TROUT DIP  / gf+ / 18 /
seasonal marmalade, house chips

TINA TARTARE TOSTADA*  / 17 /
avocado, soy aioli, crispy shallots

DRAM BURGER*  / 18 /
double patty, sharp american, kimchi pickles, dram sauce, potato roll, truffle fries 

CRISPY BRUSSELS SPROUTS  / v / gf+ / 15 /
fermented vinaigrette, parmesan, spicy honey

COCKTAILS

GOURD YOUR LOINS / 15 /
apple brandy, bonal, cachaca, sage, squash, lemon

FIGGIE SMALLS / 14 / 
cognac, byrrh, fig, white balsamic, grapefruit

GHOST TOWN / 16 /
blanco tequila, ancho reyes, aperol, tamarind, lime, pineapple, tajin

VICTORIA’S TRIP TO ITALY / 14 /
lambrusco, pienapple rum, pasubio, lime, cinnamon

COCKTAIL OF THE DAY / 15 / 
Inquire with your bartender for today’s special.

*Items are or may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illnesses, especially if you have certain medical conditions.

WINE BTG

BUBBLES

Matho, “Bianco Cuvee Prosecco Brut Zero”, Glera, Veneto, Italy, NV   / 13 /

Meinklang, “Prosa”, Pinot Noir, Burgenland, Austria, 2023   / 14 /

Lini 910, “Labrusca”, Lambrusco, Emilia-Romagna, Italy, NV   / 13 /

WHITE

Domaine Des Cassagnoles, “Cotes De Gascogne”, Sauvignon Blanc, France, 2023   / 13 /

Colleleva, Verdicchio, Marche, Italy, 2023   / 13 /

Storm Point, Chenin Blanc, Swartland, South Africa, 2023   / 14 /

Presqu’ile, Chardonnay, Santa Barbara County, California, 2023   / 14 /

ROSÉ

Quady North, GSM, Rogue Valley, Oregon, 2022   / 14 /

Štekar, Rebula, Goriška Brda, Slovenia, 2022   / 15 /

RED

Les Athlètes Du Vin, Gamay, Loire Valley, France, 2022   / 13 /

Vietti, Barbera, Piedmont, Italy, 2022   / 14 /

Vina Maitia,“Roto”,Cabernet Sauvignon,Maule, Chile, 2021   / 13 /

Bodegas D. Mateo, “Letargo Crianza”, Tempranillo Blend, Rioja, Spain, 2020   / 14 /

BEER

Waterline  Kolsch  / 5.3%  // 8 /  

Burial Shadowclock  Pilsner  / 5.5%  // 8 / 

Blowing Rock  High Country Pale Ale  / 5.4%  // 8 / 

Fullsteam  “Rocket Science” IPA  / 7.2%  // 8 /

Jackalope Bearwalker  Brown Ale  / 5.1%  // 8 / 

Urban Artifact  Rotating Sour  / ABV varies  // 8 /

Graft Cider  Rotating Cider  / ABV varies  // 8 / 

Partake  Non-Alcoholic IPA  / <0.5%  // 8 /